James Chatto, National Culinary Advisor for Gold Medal Plates, and head judge at the Canadian Culinary Championships, has captured the weekend in its full splendour, and provides photographs with tools fancier than my iphone. I’ve attempted to give you some insight into chef Marc Lepine’s performance at the CCC. Chatto’s report will give you the bigger picture and I invite you to read it, with his blesssing, here.
Wrap-up of Canadian Culinary Championships
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