Taste and Travel International
You might have seen this beaut on magazine stands across the region. Bravo to publisher and culinary historian Janet Boileau, who has just launched the first edition of Taste and Travel International, a new Canadian magazine “for people who love to [...]
Mariposa Farms
TRAVEL Q and A with LAURA ROBIN, MAY/09 WHERE DID YOU GO? To Mariposa Farms. WHY? Well, it’s been on my list of places to visit with fork and pen for eight years. I have tried. But clearly not hard [...]
An oyster breakfast in Halifax
It was early Saturday morning late last fall. I was on one of my twice-annual trips to Halifax, visiting my eldest son, a second year poli-sci student at Dalhousie University. To be sure, I love the lad, and miss him, [...]
Hayato Okamitsu crowned Canadian Culinary Champion!
I’ve been eating and drinking in the Rockies – very much and very well – as the Ottawa member of an 8-strong panel of judges plucked from across the country, and led by Gold Medal Plates culinary advisor James Chatto, [...]
Two Markets, two markets
I’ve been dodging chefs, doing some fancy undercover work, at the inaugural “Chefs’ Hour” at The Ottawa Farmers’ Market. It had been my plan to see who showed up between 2 and 3 last Thursday afternoon – the hour during [...]
Follow Anne