Taste and Travel International
You might have seen this beaut on magazine stands across the region. Bravo to publisher and culinary historian Janet Boileau, who has just launched the first edition of Taste and Travel International, a new Canadian magazine “for people who love to [...]
Best Bites of 2010 – My year on a fork
Herewith, dear readers, my year-end column plump with memories of happy bites from the year-that-was. This year’s wrap-up launches with a Korean restaurant in Little Italy and closes with a solid “10” in a restaurant called e18hteen.I rechew them here [...]
Gold Medal Plates 2010
The venue for the 2010 Ottawa-Gatineau Gold Medal Plates was the National Arts Centre. The ten competing chefs were spread around its upper balcony, offering the 500 milling guests everything from lingcod with fenugreek curry to yuba-wrapped macadamia curd. There [...]
Capital Dining, the third edition!
It’s coming. It’s coming. I’m closing in on being able to imagine the end! At least of the research phase of the book. Two lunches and a dinner every day takes a toll, but for you, I munch on. This [...]
A Taste for Life 2010
It couldn’t get much easier. Book a table (soon) at a participating restaurant – most of the city’s best are on the list – and dine in support of a good cause. Fully 25% of cost of the meal will [...]
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