Ottawa’s Brilliant Backyard
For the summer issue of Taste & Travel, a wintry tale of a cold capital… and of its edible bounty. UPDATE: you will note that the restaurant Sweetgrass, referenced below, has closed. Chef Warren Sutherland is now at the SmoQue [...]
Lunch in Kingston
Has Chez Piggy been done to death? Probably. Some of the done-ing by me over the years. I’ve noshed at a good many Kingston restaurants, and written about some of them – Olivea, Casa Domenico, Aqua Terra by Clark come [...]
Best Bites of 2011
My annual year-end column that re-chews my favourite dishes of the year begins with a monstrous hunk of expensive meat at a glam new downtown steakhouse and ends with an almond cake at a new creperie in a little Valley [...]
Gold Medal Plates Ottawa-Gatineau 2011
Congratulations to Chef Marc Lepine of Atelier Restaurant! He will be representing Ottawa-Gatineau in the Canadian Culinary Championships in Kelowna BC next February. Lepine took the top prize at last night’s Gold Medal Plates in the National Arts Centre, a [...]
Best Brunch in Canada 2011
This is old news, but I just stumbled upon it. In September, Food Day Canada in conjunction with the Egg Farmers of Canada awarded “Best Brunch in Canada” to the Harbour House Hotel, on Saltspring Island, Chef Paul Stewart and [...]
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