About
Author: Anne DesBrisay
Since 1993, Anne DesBrisay has been sampling restaurants and chronicling her experiences in the weekly Ottawa Citizen column that has made her the city’s most authoritative dining voice. DesBrisay has reviewed restaurants in Ontario, Quebec and Western Canada for enRoute magazine and for CBC Radio One. She is the senior culinary judge for the Gold Medal Plates in Ottawa-Gatineau and a member of the judging team for the Canadian Culinary Championships. DesBrisay studied at LaVarenne Ecole de Cuisine in Paris. She lives in Ottawa with her husband and four sons.