Gold Medal Plates Ottawa-Gatineau 2011
Congratulations to Chef Marc Lepine of Atelier Restaurant! He will be representing Ottawa-Gatineau in the Canadian Culinary Championships in Kelowna BC next February. Lepine took the top prize at last night’s Gold Medal Plates in the National Arts Centre, a [...]
Best Brunch in Canada 2011
This is old news, but I just stumbled upon it. In September, Food Day Canada in conjunction with the Egg Farmers of Canada awarded “Best Brunch in Canada” to the Harbour House Hotel, on Saltspring Island, Chef Paul Stewart and [...]
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